Title Environment, Health and Safety Manual – Chapter 01.09: EHS Management System – Self-Inspection Checklists Purpose Maintaining a safe and healthful environment is the responsibility of all employees. To augment
Title Environment, Health and Safety Manual – Chapter 01.08: EHS Management System – Workplace Inspections Requirement Physical facilities are to be inspected at least annually to ensure that workplaces are
Title Environment, Health and Safety Manual – Chapter 01.07: EHS Management System – Communications Environment, Health and Safety Manual The Environment, Health and Safety Manual describes environment, health and safety
Title Environment, Health and Safety Manual – Chapter 01.06: EHS Management System – Funding of Safety Deficiencies Identification Safety deficiencies may be identified by employees, department administrators, safety committees, Facilities
Title Environment, Health and Safety Manual – Chapter 01.05: EHS Management System – Work Units Definition A work unit is a subdivision of a department in which the employees are
Title Environment, Health and Safety Manual – Chapter 01.04: EHS Management System – Committees Requirement State regulations require each State agency to create environment, health and safety committees to perform
Title Environment, Health and Safety Manual – Chapter 01.03: EHS Management System – EHS Program Policy The University of North Carolina at Chapel Hill (UNC-CH) is committed to providing a
Title Environment, Health and Safety Manual – Chapter 01.02: EHS Management System – EHS Program Goals and Objectives Intrapreneurship Explore Radio Frequency Identification (RFID) tag use for chemical inventory management
Title Environment, Health and Safety Manual – Chapter 01.01: EHS Management System – Purpose and Responsibility Purpose Each State agency is to have a written health and safety program for
Title Biological Safety Manual – Chapter 01: Introduction Introduction Over the past two decades, Biosafety in Microbiological and Biomedical Laboratories (BMBL) has become the code of practice for biosafety—the discipline
